- This Thai restaurant is long-established and centrally located in Sydney's Chinatown.

- In operation for over 10 years by the current owner.

- The restaurant is very well known among food goers.

- Sales has been hit by the COVID indeed. However, the current staffs are very loyal and they would like to remain with the new owner upon sale.

- Location is exceptional, on a corner position with exposures.

- The restaurant consists of 2 levels with area covering around 217m^2

- Suit to someone would keen to explore opportunities in Thai cooking or someone seeking a large restaurant site for other cuisines on the line.

- The restaurant's kitchen is fully equipped with liquor licence in place.

Financial Guideline (COVID 19 effected):

Sales $22,000/week (prior to Pandemic $40,000/week)

Rent $6,710/week (inc. GST)

Outgoings $470/week

Asking Price: $120,000